Simple Maple Syrup (THM-FP

• Baking & Spices

  • 2 1/2 tbsp Gwen's brown sugar
  • 1 tbsp Maple extract
  • 1/8 tsp Salt
  • 1/4 tsp Vanilla
  • 1/8 tsp Xanthan gum

• Liquids

  • 1 1/2 cups Water

• Other

  • 1 Tablespoon THM Super Sweet Blend (or Pyure Organic Stevia

Found on countrygirlcookin.com

Ingredients

• 1-1/2 cups water
• 1 Tablespoon maple extract
• 1 Tablespoon THM Super Sweet Blend (or Pyure Organic Stevia)
• 1/4 teaspoon vanilla
• 2-1/2 Tablespoons Gwens brown sugar
• 1/8 teaspoon salt
• 1/8 teaspoon xanthan gum

Directions

• Put all ingredients, except xanthan gum, in a saucepan over low heat.
• Stir till combined then slowly sprinkle xanthan gum in while whisking continuously.
• Allow to cool then store in fridge for up to 3 weeks.