Skinny French Toast Bites

• Vegetarian

• Refrigerated

  • 2 Eggs, large

• Baking & Spices

  • 1 tsp Cinnamon
  • 1/3 cup Coconut sugar
  • 1 tsp Vanilla

• Oils & Vinegars

  • 2 tbsp Coconut oil

• Bread & Baked Goods

  • 4 slices Sourdough bread, thick

• Dairy

  • 2 tbsp Milk

Found on skinnyms.com

Description

Ingredients

• 4 slices thick sourdough bread, crust removed
• 2 large eggs
• 2 tablespoons milk
• 1 teaspoon vanilla
• 1/3 cup coconut sugar
• 1 teaspoon cinnamon
• 2 tablespoons coconut oil, optional butter

Directions

• Combine coconut sugar and cinnamon in a mixing bowl. Set aside.
• Slice bread into bite size cubes, about 8 cubes per slice. Whisk together eggs, milk, and vanilla until well combined. Dip cubes in the mixture just to coat the outside, being careful not to soak the cubes.
• Place cubes on a plate.
• Add 1 tablespoon coconut oil to a large non-stick skillet, turn to medium heat. Add half the cubes and cook on all sides until golden, about 3 minutes. Immediately dust with sugar and cinnamon mixture. Add the remaining coconut oil and repeat the process.
• If desired, serve bites with pure maple syrup.