Slow Cooked Beef Ragu

• Gluten free

• Meat

  • 2 lb Beef chuck, roast

• Produce

  • 4 Garlic cloves
  • 1 Onion, large
  • 2 tbsp Rosemary, Fresh
  • 1 can Tomatoes

• Canned Goods

  • 2 cups Beef broth
  • 1 can Tomato paste

• Pasta & Grains

  • 12 oz Pappardelle pasta or polenta

• Baking & Spices

  • 1 tsp Black pepper
  • 1 tsp Kosher salt

• Dairy

  • 1/2 cup Parmesan cheese, grated

• Beer, Wine & Liquor

  • 1/4 cup Red wine

Found on littleleopardbook.com