Slow-Cooker Chicken Burrito Bowls

• Gluten free

• Meat

  • 1 lbs Chicken breasts, boneless skinless

• Produce

  • 1 15-ounce can Black beans
  • 1 cup Corn, frozen
  • 1 14.5-ounce can Tomatoes

• Canned Goods

  • 1 cup Chicken stock

• Pasta & Grains

  • 1 cup Brown rice

• Baking & Spices

  • 2 tsp Chili powder
  • 2 tsp Salt

• Nuts & Seeds

  • 1 tsp Cumin

Found on thekitchn.com

Ingredients

• 1 to 1 1/2 pounds boneless skinless chicken breasts, chicken thighs, or a mix
• 1 14.5-ounce can diced tomatoes
• 1 cup chicken stock, divided, plus more if needed
• 2 teaspoons chili powder
• 2 teaspoons salt
• 1 teaspoon cumin
• 1 cup brown rice
• 1 15-ounce can black beans, drained and rinsed
• 1 cup frozen corn

Nutrition