Slow Cooker Honey Garlic Smokies

• Gluten free

• Meat

  • 1 28 oz package Sausages, mini

• Produce

  • 3 tbsp Garlic

• Condiments

  • 1/3 cup Honey
  • 1/2 cup Ketchup
  • 2 tbsp Soy sauce

• Baking & Spices

  • 1/4 cup Brown sugar

Found on militarywivessaving.com

Description

Ingredients

• 1/4 cup brown sugar
• 1/3 cup honey
• 1/2 cup ketchup
• 2 Tablespoons soy sauce
• 3-4 Tablespoons garlic, minced
• 1-28 oz package mini sausages

Directions

• Place the brown sugar, honey, ketchup, soy sauce and garlic in a saucepan.
• Stir over medium heat for 5 minutes, until a consistent sauce forms.
• Place your sausages in a slow cooker and pour the sauce over them.
• Cover and heat on low for 1 hour.