Slow Cooker Mulled Cider

• Produce

  • 3 Oranges

• Baking & Spices

  • 10 Cinnamon sticks plus more
  • 1 1/2 tbsp Cloves, whole

• Drinks

  • 1 gal Apple cider

• Beer, Wine & Liquor

  • 1 Rum

Found on tastefulventure.com

Description

Ingredients

• 1 Gallon Apple Cider
• 3 Oranges
• 1½ Tbs Whole Cloves
• 10 Cinnamon Sticks plus more for serving if desired
• Rum (optional)

Directions

• In large Crockpot add Apple Cider.
• Take 2 of the Oranges and poke holes in them with a toothpick.
• Put the Cloves in the holes of the Orange.
• Slice the 3rd Orange (the one that doesnt have cloves in it) into large slices.
• Add Oranges to the Apple Cider.
• Add Cinnamon Sticks.
• Heat on low for 4-8 hours.
• Ladle Mulled Cider into each mug, serve with Cinnamon Sticks or add an ounce of Rum if desired.
• Makes about 16 cups.
• Enjoy!