Snickerdoodle Waffles

• Vegetarian

• Refrigerated

  • 2 Eggs

• Baking & Spices

  • 1 tsp Almond extract
  • 4 tsp Baking powder
  • 2 cups Flour
  • 1 tsp Salt
  • 2 tbsp Sugar
  • 1 Topping ingredients below
  • 1 tsp Vanilla

• Dairy

  • 1/3 cup Butter
  • 1 1/2 cup Milk

Found on lilluna.com

Ingredients

• 2 cups flour
• 1 tsp. salt
• 4 tsp. baking powder
• 2 TB sugar
• 2 eggs
• 1½ cup milk warm
• ⅓ cup butter melted
• 1 tsp. vanilla
• 1 tsp. almond extract
• Topping Ingredients below

Directions

• Preheat waffle iron.
• In a bowl mix flour, baking powder salt and sugar.
• In a separate bowl beat 2 eggs. Add warm milk, ⅓ cup melted butter, vanilla and almond extract. Mix well and add to your dry ingredient bowl.
• Add 1 tsp. cinnamon to your waffle mixture. Pour into waffle iron and cook.
• While waffles are cooking melt ½ cup butter in a bowl. Also place ¾ cup sugar and ¼ cup cinnamon in pan (for the topping).
• When waffles are done quickly dip in melted butter and then sprinkle on a tablespoon or two of the sugar/cinnamon mixture. *You can also use the spray on butter instead if you prefer.
• Serve warm and ENJOY!