Soft Doggie Cookies for Older Dogs with Allergies

• Pasta & Grains

  • 1/4 cup Wheat germ or cream of wheat

• Dairy

  • 1/4 cup Powdered milk

• Other

  • 3 (2½ oz. each jars of baby food (any meat that your dog can tolerate, or sweet potatoes if Fido is allergic to most major meats

Found on dogvills.com

Description

Ingredients

• 3 (2½ oz. each) jars of baby food (any meat that your dog can tolerate, or sweet potatoes if Fido is allergic to most major meats)
• ¼ cup powdered milk (can substitute with almond meal or speciality non-dairy powdered milk,
• ¼ cup Wheat germ or cream of wheat

Directions

• Preheat oven to 350 degrees Fahrenheit and grease a cookie sheet
• Mix all of the ingredients together in a bowl and stir until combined.
• Using your hands or a cookie scoop, roll the mixture into small bowls.
• Place the balls on the cookie sheet and flatten just a bit with a fork
• Bake for 15 minutes.
• Let cool before serving. Store in an airtight container in the refrigerator, or make a larger batch and freeze.