Southern Style Jalapeno Pimento Cheese

• Vegetarian
• Gluten free

• Produce

  • 1/4 tsp Garlic powder
  • 1/4 cup Jalapenos
  • 1/4 tsp Onion powder
  • 1 (4 oz jar Pimento

• Condiments

  • 1/2 cup Olive oil blend mayonnaise

• Baking & Spices

  • 1/4 tsp Cayenne pepper, ground
  • 1 Sea salt and pepper

• Dairy

  • 2 cup Cheddar, sharp
  • 8 oz Cream cheese

Found on ameessavorydish.com

Ingredients

• 1 cup freshly shredded extra-sharp cheddar cheese (use the block cheese and shred it, not the already shredded cheese, it makes a difference in the texture)
• 1 cup freshly shredded sharp cheddar cheese
• 8 oz cream cheese, softened
• ½ cup olive oil blend mayonnaise
• ¼ tsp garlic powder
• ¼ tsp ground cayenne pepper
• ¼ tsp onion powder
• ¼ cup diced jalapenos, thoroughly drained (in the jar- these have a great flavor and softer texture than fresh)
• 1 (4 oz) jar diced pimento, drained well
• sea salt and pepper to taste

Directions

• Place all ingredients, except salt and pepper, in the bowl of an electric mixer and blend at medium speed until well combined.
• Season with salt and pepper and serve.
• Store leftover spread in a sealed container in the refrigerator.