Sparkling Strawberries + Cream Champagne Floats

• Produce

  • 3 Strawberries
  • 1/2 cup Strawberry soda

• Frozen

  • 1 generous scoop Vanilla ice cream, high-quality

• Beer, Wine & Liquor

  • 1/2 cup Champagne, dry

Found on parsnipsandpastries.com

Description

Ingredients

• 1 generous scoop of high-quality vanilla ice cream
• ½ cup strawberry soda
• ½ cup extra dry champagne
• 3 strawberries

Directions

• Stem and slice two strawberries. Cut the third strawberry in half, keeping the stem attached.
• Place one sliced strawberry in the bottom of the glass. Top with a generous scoop of vanilla ice cream. Add another sliced strawberry on top.
• Slowly pour in strawberry soda, letting the soda fizz down before continuing.
• Slowly pour in champagne, letting the champagne fizz down before continuing each pour.
• Serve floats with a straw and spoon and place the sliced whole strawberry on the side of the glass for garnish. Cheers!