Spicy Roasted Cauliflower Stir-Fry

• Produce

  • 1 head Cauliflower
  • 5 cloves Garlic
  • 6 slices Ginger, fresh
  • 1 Onion, small

• Condiments

  • 1 1/2 tbsp Soy sauce

• Baking & Spices

  • 1/2 tsp Red pepper flakes
  • 1/4 tsp Sugar

• Oils & Vinegars

  • 1 tsp Sesame oil, toasted
  • 4 tbsp Vegetable oil

• Beer, Wine & Liquor

  • 2 tbsp Shaoxing rice wine or dry sherry

Found on thekitchn.com

Ingredients

• 1 head of cauliflower, cut into florets
• 4 tablespoons vegetable oil, divided
• 6 slices fresh ginger
• 1 small onion, thinly sliced
• 5 cloves garlic, sliced
• 1/2 teaspoon crushed red pepper flakes (optional)
• 1 teaspoon toasted sesame oil
• 2 tablespoons Shaoxing rice wine or dry sherry
• 1 1/2 tablespoons soy sauce
• 1/4 teaspoon sugar

Nutrition