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This is my take on the Little Italy classic, says Mario Batali of the sausage and peppers thats a mainstay of the iconic Manhattan neighborhood and its annual street festival. Stewing the bell peppers in red wine gives them richness; so does a generous garnish of grated pecorino cheese. The stewed sausages and peppers are also delicious tossed with pasta. Slideshow: More Recipes From Mario Batali
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Title: | Spicy Stewed Sausages with Three Peppers |
Descrition: | In chef Mario Batali's sausage and peppers recipe, bell peppers are stewed in red wine to give them richness. The sausages and peppers are delicious with pasta too. |
Spicy Stewed Sausages with Three Peppers
Meat
Produce
Baking & Spices
Oils & Vinegars
Bread & Baked Goods
Dairy
Beer, Wine & Liquor
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Found on foodandwine.com
Food & Wine
Spicy Stewed Sausages with Three Peppers
In chef Mario Batali's sausage and peppers recipe, bell peppers are stewed in red wine to give them richness. The sausages and peppers are delicious with pasta too.