Spicy Turkey Burgers

• Meat

  • 1 lb Ground turkey breast

• Produce

  • 1/2 tsp Garlic powder
  • 1/4 cup Green chile, roasted
  • 1 Onion, very small

• Condiments

  • 2 tbsp Chipotle in adobo sauce
  • 3 tbsp Mayonnaise

• Nuts & Seeds

  • 1 tsp Cumin

• Bread & Baked Goods

  • 1/4 cup Panko bread crumbs

Found on selfproclaimedfoodie.com

Description

Ingredients

• 1 pound ground turkey breast
• 1/4 cup (about 4 ounces) roasted green chile, minced
• 2 tablespoons chipotle in adobo sauce, minced
• 1 very small onion, finely minced
• 1/4 cup panko bread crumbs
• 3 tablespoons mayonnaise
• 1 teaspoon cumin
• 1/2 teaspoon garlic powder

Directions

• Combine all ingredients in bowl. I use my hands to ensure everything is fully mixed. Form into four equal sized patties.
• Preheat your grill to 300 degrees F. Spray grill grates with olive oil to prevent sticking. Grill turkey patties for a duration of about 30 minutes, turning only once half way through the cooking process. Ground turkey should be cooked to an internal temperature of at least 165 degrees F.
• I like to top with a thick slice of sharp cheddar about 5 minutes before Im done grilling.
• Serve on a bun with your favorite toppings, including some green chile aioli.