Sriracha Bacon Sliders

• Meat

  • 1 lb Bacon, cooked
  • 3 cups Turkey, cooked

• Condiments

  • 1 cup Mayonnaise
  • 1/4 Sriracha sauce

• Baking & Spices

  • 1/4 tsp Garlic salt

• Bread & Baked Goods

  • 24 Slider rolls

• Dairy

  • 4 tbsp Butter
  • 2 cups Cheese

Found on wineandglue.com

Description

Ingredients

• 1 pound bacon, cooked
• 1 cup mayonnaise
• 1/4 Sriracha sauce
• 24 slider rolls, sliced in half but kept as one large piece (see note)
• 3 cups cooked turkey
• 2 cups shredded cheese
• 4 TBSPs butter, melted
• 1/4 tsp garlic salt

Directions

• Preheat your oven to 350 degrees. Spray a 9 by 13 inch pan with cooking spray.
• In a small bowl, mix together the mayonnaise and Sriracha sauce. Set aside.
• Put the bottom of the rolls in the baking dish. Spread the Sriracha sauce over them, you may not use all of it. Add the cooked turkey, the bacon, the cheese, and top with the top half rolls.
• Mix the butter and garlic salt together and spread over the top of the rolls.
• Cover with aluminum foil and bake for 15 minutes. Uncover and bake for 5 more minutes. Serve immediately.