Summer Tomato Avocado Salad w/ our favorite homemade Greek dressing

• Vegetarian
• Gluten free

• Produce

  • 1 Artichoke hearts
  • 2 Avocados, ripe
  • 2 Cucumbers, large
  • 2 cloves Garlic
  • 2 Lemons, Juice of fresh squeezed
  • 2 tsp Oregano, dried
  • 4 Vine-ripened tomatoes

• Condiments

  • 1 Olives

• Baking & Spices

  • 1 tsp Black pepper
  • 1 tsp Sea salt

• Oils & Vinegars

  • 1/4 cup Olive oil, Extra Virgin

• Dairy

  • 1 Feta cheese
  • 1 Mozzarella cheese, fresh

Found on cleanfoodcrush.com

Description

Directions

• Gently combine Salad in large glass bowl.
• Very Gently combine dressing with the salad ingredients.
• Let sit 20 minutes for the flavor to develop.