Sweet and Spicy Braised Cabbage

Sweet and Spicy Braised Cabbage

  • Serves: Serves 4
Sweet and Spicy Braised Cabbage

Sweet and Spicy Braised Cabbage

Diets

  • Vegan
  • Gluten free

Ingredients

  • Produce

    • 1 Cabbage (about 3 pounds, medium
    • 1 Carrot, grated (about 3/4 cup, medium
  • Baking & Spices

    • 1/2 tsp Cayenne, powder
    • 2 tsp Cornstarch
    • 1 tsp Demerara sugar, raw
    • 1/2 tsp Red pepper flakes
  • Oils & Vinegars

    • 1/4 cup Apple cider vinegar
    • 1 tbsp Sesame seed oil
  • Liquids

    • 1 1/3 cups Water

Found on

Ingredients

  • 1 tablespoon sesame seed oil
  • 1 medium cabbage (about 3 pounds), divided into 8 wedges
  • 1 medium carrot, grated (about 3/4 cup)
  • 1 1/4 cups + 2 teaspoons water, divided
  • 1/4 cup apple cider vinegar
  • 1 teaspoon raw demerara sugar
  • 1/2 teaspoon cayenne powder
  • 1/2 teaspoon red pepper flakes
  • 2 teaspoons cornstarch

Nutrition

low-sodium sugar-conscious low-potassium kidney-friendly vegan vegetarian pescatarian dairy-free gluten-free wheat-free egg-free peanut-free tree-nut-free soy-free fish-free shellfish-free pork-free red-meat-free alcohol-free Per serving, based on 4 servings. (% daily value) Calories53 Fat3.6 g (5.6%) Saturated0.3 g (1.4%) Trans0 g Carbs4.5 g (1.5%) Fiber0.8 g (3.1%) Sugars1.9 g Protein0.3 g (0.5%) Sodium20.1 mg (0.8%) Nutritional data provided by
  • Serves: Serves 4
thekitchn.com

thekitchn.com

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Title:

Recipe: Sweet and Spicy Braised Cabbage — Electric Pressure-Cooker Recipes from Laura Pazzaglia

Descrition:

How long does it take to braise cabbage until tender and translucent in the oven? One hour. In the pressure cooker? Five minutes of pressure-cooking time — or 15 minutes from start to finish. Pressure cooking will not only cook vegetables faster, but compared to conventional boiling and braising, it retains more vitamins and minerals, too. Make this side dish of sweet and spicy braised cabbage the next time you want a flavorful companion to any roast meat.

Sweet and Spicy Braised Cabbage

  • Produce

    • 1 Cabbage (about 3 pounds, medium
    • 1 Carrot, grated (about 3/4 cup, medium
  • Baking & Spices

    • 1/2 tsp Cayenne, powder
    • 2 tsp Cornstarch
    • 1 tsp Demerara sugar, raw
    • 1/2 tsp Red pepper flakes
  • Oils & Vinegars

    • 1/4 cup Apple cider vinegar
    • 1 tbsp Sesame seed oil
  • Liquids

    • 1 1/3 cups Water

The first person this recipe

thekitchn.com

thekitchn.com

827 0

Found on thekitchn.com

The Kitchn

Recipe: Sweet and Spicy Braised Cabbage — Electric Pressure-Cooker Recipes from Laura Pazzaglia

How long does it take to braise cabbage until tender and translucent in the oven? One hour. In the pressure cooker? Five minutes of pressure-cooking time — or 15 minutes from start to finish. Pressure cooking will not only cook vegetables faster, but compared to conventional boiling and braising, it retains more vitamins and minerals, too. Make this side dish of sweet and spicy braised cabbage the next time you want a flavorful companion to any roast meat.