Sweet Spicy Peach Wings

• Gluten free

• Meat

  • 2 lbs Wings, frozen

• Condiments

  • 1 (10 ounce jar Simply fruit peach spread
  • 2 tbsp Soy sauce
  • 1 tbsp Sriracha

• Baking & Spices

  • 2 tbsp Brown sugar
  • 1 Salt & pepper

• Oils & Vinegars

  • 1 Cooking spray, Non-stick

• Drinks

  • 1/2 cup Pineapple juice

Found on smalltownwoman.com

Description

Ingredients

• 2 lbs frozen wings (sectioned)
• Non stick cooking spray
• 1 (10 ounce) jar simply fruit peach spread
• 1/2 cup pineapple juice
• 2 tablespoons soy sauce
• 2 tablespoons brown sugar
• 1 tablespoon sriracha (less or more depending on taste)
• Salt & pepper to taste

Directions

• Preheat oven to 400 degrees,
• Line a large baking sheet with aluminum foil. Spray with nonstick cooking spray. Place wings on cookie sheet and bake for 25 minutes turning once. Remove cookie sheet from oven and carefully pour off excess moisture.
• While wings are cooking In small saucepan add peach spread, pineapple juice, soy sauce, brown sugar, sriracha and salt & pepper to taste. Simmer for 5-7 minutes. Baste wings with sauce and place back in oven for 5-7 minutes. Baste again and place back in oven for 5-7 minutes. Repeat one more time.
• Remove wings from oven, place on serving platter and pour remaining sauce over the top.