Taco Bake (S

• Meat

  • 2 lbs Ground beef or ground turkey

• Produce

  • 1 tsp Garlic powder
  • 1 tsp Onion powder

• Canned Goods

  • 1 Recipe just like campbell's tomato soup

• Condiments

  • 1 cup Salsa

• Baking & Spices

  • 1 tsp High mineral salt

• Bread & Baked Goods

  • 6 Tortillas, Low-Carb

• Dairy

  • 2 cups Cheddar cheese
  • 1/2 cup Sour cream or 0% greek yogurt

Found on ahomewithpurpose.com

Description

Ingredients

• 1 recipe Just Like Campbells Tomato Soup (page 292-293)
• 2 lbs ground beef or ground turkey
• 1 tsp high mineral salt
• 1 tsp garlic powder
• 1 tsp onion powder
• ½ cup sour cream or 0% Greek Yogurt
• 1 cup salsa (your spicy level)
• 2 cups cheddar cheese, grated (divided in half)
• 6-8 low carb tortillas (use 6 if they are bigger than fajita size)

Directions

• Preheat oven 350*.
• Grease 9x13 pan.
• Make your Just Like Campbells Soup and set aside.
• Brown ground meat. Rinse off the fat and add meat back to pan.
• Slice low carb tortillas in ¾ pieces.
• Add with remaining ingredients to the meat, including your soup. Stir together.
• Spoon into baking pan, and top with remaining cheddar cheese.
• You could also layer the tortillas like you would in a lasagna. I layered it this way in the picture. Either way, it works great!
• Bake 25- 30 minutes. This makes a great assemble ahead of time casserole to keep in fridge until you can bake. If coming from the fridge bake about 45 minutes.