Taco Meatloaf (A Kid Favorite

• Meat

  • 2 lb Ground beef

• Refrigerated

  • 1 Egg

• Condiments

  • 1/3 cup Salsa

• Baking & Spices

  • 1 oz Taco seasoning

• Snacks

  • 1 cup Tortilla chips

• Dairy

  • 1/3 cup Cheddar cheese
  • 1/3 cup Sour cream

Found on foodyschmoodyblog.com

Ingredients

• 1 egg
• ⅓ C sour cream
• ⅓ C salsa
• 1 oz taco seasoning (1 packet)
• ⅓ C shredded cheddar cheese (taco/Mexican blend preferred)
• 1 C crushed tortilla chips
• 2 lb ground beef

Directions

• Preheat oven to 350.
• In a bowl combine egg, sour cream, salsa, taco seasoning and cheese. Stir in tortilla chips.
• Add ground beef and mix well with hands to distribute ingredients evenly through beef.
• Shape into a loaf on a baking sheet or place in a non-stick loaf pan.
• Bake 55 - 60 minutes.
• Serve with your favorite taco toppings if desired.