Tahini Chicken Salad with Grapes

• Meat

  • 1 Chicken breast

• Produce

  • 1 Garlic clove
  • 1/4 cup Grapes
  • 1/4 cup Parsley

• Condiments

  • 1 tbsp Lemon juice
  • 1/4 cup Tahini paste

• Baking & Spices

  • 1 Pepper, freshly ground
  • 1/4 tsp Salt
  • 1 tsp Sumac

• Nuts & Seeds

  • 1 tbsp Pumpkin seeds

• Snacks

  • 1 Crackers, Whole grain

• Liquids

  • 2 tbsp Water

Found on ziploc.com

Description

Ingredients

• ¼ cup tahini paste
• 1 garlic clove, minced
• 1 tbsp lemon juice
• 2-4 tbsp water
• ¼ tsp salt
• Freshly ground pepper
• 1 tsp sumac (or ½ tsp paprika)
• 1 grilled chicken breast, chopped or shredded
• ¼ cup parsley
• ¼ cup sliced grapes
• 1 tbsp pumpkin seeds
• Whole grain crackers

Directions

• In a bowl, whisk together the tahini, garlic, lemon juice, 2 tablespoons water, salt, and pepper to taste. If mixture is too thick, add more water until the consistency is smooth and fluid.
• Add the chicken, parsley, sliced grapes, and seeds to the sauce and mix to thoroughly combine. Place in a Ziploc® container and refrigerate until ready to serve. Enjoy with crackers.