Take Me To The Tropics Pitaya Bowl

• Produce

  • 1 Banana, frozen
  • 1 Banana, slices
  • 1/3 cup Greens, frozen
  • 1 Raspberries
  • 1/2 cup Strawberries, frozen

• Refrigerated

  • 1/4 cup Almond milk, unsweetened

• Breakfast Foods

  • 1/4 cup Favorite granola

• Condiments

  • 1 tbsp Coconut butter

• Nuts & Seeds

  • 1 tbsp Hemp seeds

• Other

  • 2 Frozen pitaya packs

Found on chickpeainthecity.org

Description

Ingredients

• 2 frozen pitaya packs
• 1 frozen banana
• ½ cup frozen strawberries
• ¼ cup unsweetened almond milk
• ⅓ cup frozen greens (spinach and kale)
• For topping:
• Banana slices
• Raspberries
• ¼ cup favorite granola (I use Love Grown Foods or Purely Elizabeth)
• 1 tbsp hemp seeds
• 1 tbsp coconut butter

Directions

• Combine your frozen fruit (including pitaya packets) with milk and greens into a high-speed blender. Begin your blender on slow and then gradually turn it to a higher speed.
• Spoon into a bowl and set into freezer for 10-15 minutes to harden up a bit just in case it is liquidy at all.
• Take out of the freezer, top with your selected toppings and face plant! 🙂