Tandoori Chicken Burgers

• Meat

  • 1 1/2 lbs Ground chicken breast

• Produce

  • 1 Cilantro
  • 1 Cucumber
  • 3 tbsp Ginger, fresh
  • 4 Green onions
  • 1 tbsp Mint, fresh
  • 1 Red onion

• Condiments

  • 2 tbsp Lemon juice
  • 1 tbsp Lemon juice, fresh

• Baking & Spices

  • 1/2 tsp Cardamom, ground
  • 1/4 tsp Cayenne pepper
  • 1 tbsp Paprika
  • 2 Salt and pepper

• Nuts & Seeds

  • 4 tsp Cumin

• Bread & Baked Goods

  • 1 Naan bread

• Dairy

  • 1 small container Greek yogurt, fat-free plain

Found on bakedbree.com

Description

Ingredients

• 1 1/2 pounds ground chicken breast
• 4 green onions
• 3 Tablespoons grated fresh ginger
• 2 Tablespoons lemon juice
• 1 Tablespoon paprika
• 2 teaspoons cumin
• 1/2 teaspoons ground cardamom
• 1/4 teaspoon cayenne pepper
• salt and pepper to taste
• Naan bread
• cucumber
• cilantro
• red onion sliced thinly
• 1 small container fat free plain Greek yogurt
• 1 Tablespoon fresh mint chopped
• 2 teaspoons cumin
• 1 Tablespoon fresh lemon juice
• salt and pepper

Directions

• Put the chicken and all of the spices in a bowl and mix well. Form into 4 patties. Mix the yogurt sauce in a small bowl. Set aside. Slice some cucumbers, red onions, and cilantro. Cook the Tandoori Chicken Burgers on a preheated grill over medium-medium high grill. About 3 minutes per side. Throw the Naan bread on the grill during the last few minutes. Top the burgers with a few sliced cucumbers, red onion, and a generous handful of cilantro. Add the yogurt sauce and there you have it, the easiest and freshest tasting burger ever.
• Put the chicken and all of the spices in a bowl and mix well. Form into 4 patties.
• Mix the yogurt sauce in a small bowl. Set aside.
• Slice some cucumbers, red onions, and cilantro.
• Cook the Tandoori Chicken Burgers on a preheated grill over medium-medium high grill. About 3 minutes per side. Throw the Naan bread on the grill during the last few minutes.
• Top the burgers with a few sliced cucumbers, red onion, and a generous handful of cilantro.
• Add the yogurt sauce and there you have it, the easiest and freshest tasting burger ever.