Tequila Sweet Hot Sauce

• Produce

  • 6 cloves Garlic
  • 15 Habaneros peppers
  • 1 Onion, medium
  • 4 Tomatoes

• Baking & Spices

  • 1/2 tsp Black pepper
  • 1/2 tsp Salt
  • 1/2 cup Sugar

• Beer, Wine & Liquor

  • 1 cup Tequila

Found on olsouthrecipes.com

Description

Ingredients

• 15 Habaneros peppers, chopped
• 6 cloves Garlic, minced
• 1 Medium Onion, Chopped
• 4 Tomatoes, Diced
• 1/2 cup Sugar
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1 Cup Tequila

Directions

• 1. Combine all ingredients in a sauce pan and simmer until the vegetables are tender and soft.
• 2. If you like your sauce chunky, allow sauce to cool then pour into jars and store in refrigerator.
• 3. If you prefer a smooth sauce, place the hot mixture in a blender, process till smooth, strain then seal in jars and store in the refrigerator.