Texas Caviar (Weight Watchers 0 points

• Vegan
• Gluten free

• Produce

  • 1 (14 ounce can Black-eyed peas
  • 1/2 cup Cilantro, fresh
  • 1 Garlic clove
  • 1/2 cup Green onions
  • 1 tsp Oregano, dried
  • 1/2 cup Red bell pepper

• Condiments

  • 1 tbsp Lime juice, fresh
  • 1/2 cup Salsa, refrigerated fresh

Found on keyingredient.com

Ingredients

• 1 (14 ounce) can black-eyed peas, rinsed and drained
• ½ cup red bell pepper, chopped
• ½ cup thinly sliced green onions
• ½ cup refrigerated fresh salsa
• ½ cup chopped fresh cilantro
• 1 garlic clove, minced
• 1 tablespoon fresh lime juice
• 1 teaspoon dried oregano

Directions

• Directions Combine all ingredients in a medium bowl; stir until well blended. Cover and chill at least 2 hours or up to 8 hours. Good served with light tortilla scoops or red bell pepper wedges.
• Combine all ingredients in a medium bowl; stir until well blended. Cover and chill at least 2 hours or up to 8 hours. Good served with light tortilla scoops or red bell pepper wedges.