Thai Iced Tea

• Baking & Spices

  • 1 cup Thai tea mix

• Dairy

  • 1 Half & half or sweetened condescend milk

• Frozen

  • 1 Ice

• Liquids

  • 5 cups Water

• Other

  • 3/4 cup Dixie crystals extra fine granulated sugar

Found on dixiecrystals.com

Description

Ingredients

• 5 cups boiling water
• 1 cup Thai tea mix
• 3/4 cup Dixie Crystals Extra Fine Granulated Sugar
• Half & half or sweetened condescend milk, to taste
• Ice

Directions

• In a pitcher, combine boiling water, Thai tea mix and sugar. Let steep for 15 minutes and strain into a clean container.  Allow tea to cool completely, then cover and refrigerate until ready to serve. Fill 5 tall glasses with ice, add tea till glass is 3/4 full. Add cream of your choice, starting with about 1 1/2 tablespoons cream, adding more until desired balance is reached. Serve immediately.