The Best Classic Canadian Butter Tarts

• Produce

  • 1/2 cup Raisins

• Refrigerated

  • 1 Egg

• Condiments

  • 1/2 cup Corn syrup

• Baking & Spices

  • 1 tbsp Brown sugar
  • 1/2 cup Brown sugar, lightly packed
  • 2 1/4 cups Flour
  • 3/4 tsp Salt
  • 1/2 cup Shortening
  • 1 tsp Vanilla extract

• Drinks

  • 6 tbsp Ice water

• Dairy

  • 3/4 cup Butter

Found on rockrecipes.com