The Best French Bread Pizza

• Meat

  • 1 package Pepperoni, slices

• Produce

  • 2 cloves Garlic

• Condiments

  • 1 jar Mezzetta marinara sauce

• Baking & Spices

  • 1 Italian seasoning

• Bread & Baked Goods

  • 1 loaf French bread

• Dairy

  • 3 tbsp Butter
  • 16 oz Pizza cheese or mozzarella cheese

Found on thepennywisemama.com

Description

Ingredients

• 1 loaf French bread
• 3 Tbsp butter, melted
• 2 cloves minced garlic
• 1 jar Mezzetta Marinara Sauce (you will only use about ½ to ¾ of it)
• 16 oz shredded pizza cheese or mozzarella cheese
• 1 package pepperoni slices
• veggies of your choice: red onions, green peppers, mushrooms, black olives, jalapenos, etc.
• Italian seasoning

Directions

• Preheat oven to 425°.
• Cut bread in half lengthwise and place cut side up on a large baking sheet.
• In a small bowl, combine butter and minced garlic. Using a basting brush, coat each half of bread with garlic butter mixture. Bake for 5 minutes.
• While the bread is baking, cut up your veggies and get your toppings ready.
• Remove bread from oven and top with marinara sauce, cheese, pepperonis and veggies to your liking. Sprinkle with Italian seasoning. Bake for 10-12 minutes.
• Remove from oven and let cool for 1-2 minutes before slicing into pieces.
• Enjoy!