The Best Mac and Cheese Ever

• Vegetarian

• Pasta & Grains

  • 1 lb Elbow macaroni or cavatappi

• Baking & Spices

  • 1/2 cup All-purpose flour
  • 1/2 tsp Black pepper, freshly ground

• Dairy

  • 8 tbsp Butter, unsalted
  • 12 oz Cheddar, sharp grated
  • 4 oz Gruyere, grated
  • 2 cups Milk
  • 4 oz Swiss cheese, grated
  • 2 cups Table cream

Found on sweetcsdesigns.com