The New York Times Chocolate Chip Cookies

• Vegetarian

• Refrigerated

  • 2 Eggs

• Baking & Spices

  • 1 1/2 tsp Baking powder
  • 1 1/4 tsp Baking soda
  • 1 2/3 cups Bread flour
  • 1 1/4 cups Brown sugar, light
  • 2 cups Cake flour
  • 3 1/3 cups Dark chocolate chips
  • 1 1/2 tsp Salt
  • 1 Sea salt
  • 1 1/8 cup Sugar
  • 2 tsp Vanilla extract, pure

• Dairy

  • 1 Butter, unsalted

Found on honeywhatscooking.com

Description

Ingredients

• Cake Flour – 2 cups minus 2 tbsp
• Bread Flour – 1⅔ cups
• Baking Soda – 1¼ tsp
• Baking Powder – 1½ tsp
• Salt – 1½ tsp
• Unsalted Butter – 2½ sticks (1¼ cups) - room temperature
• Light Brown Sugar – 1¼ cups
• Sugar – 1 cup plus 2 tbsp
• Eggs - 2
• Pure Vanilla Extract – 2 tsp
• Dark Chocolate Chips – 3⅓ cups, at least 60% cacao content
• Sea Salt - for sprinkling over cookie dough

Directions

• Sift dry ingredients… cake flour, bread flour, baking soda, baking powder and salt into a bowl. Set aside.
• Cream the butter for a minute.
• Add the sugars and cream together for 5 minutes.
• Add the vanilla, and eggs one at a time, mixing well after each addition.
• Add the dry ingredients in 3 batches, and mix on low speed until combined. DO NOT OVERMIX.
• This is what you should have.
• Add the dark chocolate and incorporate them in without breaking them. You can also use a spatula here instead of the electric mixer and get a total arm workout.
• Here is your cookie dough.
• Press the plastic wrap against the cookie dough and refrigerate at least 24 hours and up to 72 hours. I refrigerated my dough for 36 hours.
• I made 3 batches and baked them on 3 separate days.
• When you’re ready to bake, preheat the oven to 350 degrees.
• Lightly grease a baking tray with unsalted butter.
• Grab a generous amount of cookie dough, the size of a golf ball or 3.5 ounce mound, and roll it into a rough ball. Sprinkle lightly with sea salt. I baked 6 cookies at a time.
• Into the oven for 18-20 minutes. I baked mine exactly 18 minutes. Do not over bake.
• Perfect 5” cookies. Allow them to cool slightly before indulging. Definitely need to share these babies.