The Ultimate Chocolate Chip Cookies (Low Carb

• Refrigerated

  • 1 Egg, medium

• Baking & Spices

  • 1/2 tsp Baking powder
  • 50 g Dark chocolate
  • 1 tsp Vanilla extract

• Oils & Vinegars

  • 1 tbsp Butter or coconut oil, soft

• Nuts & Seeds

  • 100 g Almonds, ground

• Dairy

  • 5 tbsp Double cream

• Other

  • 3 tbsp Erythritol

Found on sugarfreelondoner.com

Description

Ingredients

• 100g ground almonds
• 1 medium egg
• 5 tbsp double cream
• 1 tbsp butter or coconut oil, soft
• ½ teaspoon baking powder
• 3 tbsp erythritol
• 1 tsp vanilla extract
• 50g dark chocolate, chopped (85% minimum or sugar free)

Directions

• Preheat the oven to 180 Celsius
• Combine all ingredients apart from the chocolate with a blender
• Stir in the chocolate chips
• Spoon the mixture on a baking sheet lined with baking paper. Form into the desired shape (ca ½ cm thick)
• Bake for 12-15 minutes or until the edges are nicely browned