THM Chocolate Peanut Butter Truffles (THM:S

• Condiments

  • 3/4 cup No-sugar peanut butter, Natural

• Baking & Spices

  • 1 Bar unsweetened baker's chocolate

• Dairy

  • 1/4 cup Butter, Organic

• Other

  • ½ cup Gentle Sweet (could use as much as 1 cup...taste to decide
  • ¼ cup Gentle Sweet

Found on fitmomjourney.com

Description

Ingredients

• ¾ cup Natural, No-Sugar Peanut Butter
• ¼ cup Melted Organic Butter
• ½ cup Gentle Sweet (could use as much as 1 cup...taste to decide)
• 1 bar Unsweetened Bakers Chocolate
• ¼ cup Gentle Sweet

Directions

• Combine the peanut butter, butter, and gentle sweet in a bowl.
• Using a cookie scoop, roll portion of the dough one by one and lay onto wax paper.
• Freeze the balls of peanut butter for 20 minutes, until firm.
• Melted the bakers chocolate in the microwave on low heat or on the stove using a double boiler. Add in a bit of coconut oil if you desire the consistency to be a little thinner.
• Dip the firm buckeyes in the melted chocolate, swirl around with a fork to coat, and then lay back on wax paper to harden. Once all of the buckeyes have been coated, place in the refrigerator for 20 minutes to harden.
• Enjoy!