Three Cheese Peach and Prosciutto Pizza with Basil and Honey Balsamic Reduction

• Meat

  • 3 oz Prosciutto

• Produce

  • 1/3 cup Basil, slightly packed fresh leaves
  • 1 clove Garlic
  • 1 1/2 Peaches, medium fresh

• Condiments

  • 1 cup Balsamic vinegar
  • 1/4 cup Honey

• Baking & Spices

  • 1 (16 oz pizza dough, homemade or store bought
  • 1 Flour
  • 1 Salt and freshly ground black pepper

• Oils & Vinegars

  • 1 tbsp Olive oil

• Dairy

  • 2 oz Asiago cheese
  • 5 oz Mozzarella, fresh
  • 4 oz Ricotta cheese

Found on cookingclassy.com