Tomato Cucumber Feta Salad

• Vegetarian
• Gluten free

• Produce

  • 2 cups Cherry and/or pear tomatoes
  • 1 cup Cucumber
  • 1 tbsp Mint, leaves
  • 1 tsp Oregano, fresh
  • 2 tbsp Shallots or green onions

• Condiments

  • 1 tbsp Lemon juice

• Baking & Spices

  • 1 Salt and freshly ground black pepper, Coarse

• Oils & Vinegars

  • 2 tsp Olive oil

• Dairy

  • 1/3 cup Feta cheese

Found on simplyrecipes.com

Description

Ingredients

• 2-3 cups of cherry and/or pear tomatoes, sliced in half
• 1 cup of chopped cucumber, peeled (and seeded if the seeds are bitter)
• 1/3 cup crumbled feta cheese
• 1 Tbsp mint leaves, thinly sliced
• 1 teaspoon fresh, chopped oregano
• 1 Tbsp lemon juice
• 2 Tbsp of finely chopped shallots or green onions
• 2 teaspoons olive oil
• Coarse salt and freshly ground black pepper to taste

Directions

• Gently toss the tomatoes, cucumber, feta, onions, mint, and oregano together. Dress with lemon juice, olive oil, salt and pepper to taste.