Tomato Pesto Spaghetti Squash Bake

• Vegetarian
• Gluten free

• Produce

  • 1 tsp Garlic
  • 1/4 cup Matchstick carrots
  • 1 Spaghetti squash
  • 1 can Tomatoes, fire-roasted

• Condiments

  • 1/2 cup Pesto

• Baking & Spices

  • 1 Salt and pepper

• Oils & Vinegars

  • 1 tsp Olive oil

• Dairy

  • 1 2 cup part-skim mozzarella cheese + 1/4 cup, part-skim
  • 1/2 cup Parmesan cheese flakes

Found on thebewitchinkitchen.com