Tony's Chicken Tenders with Honey Mustard Sauce

• Meat

  • 2 lbs Chicken breasts, boneless skinless

• Produce

  • 1 tsp Garlic powder

• Refrigerated

  • 3 Eggs

• Condiments

  • 1/2 cup Dijon mustard
  • 1/2 cup Honey
  • 1 Honey mustard
  • 1 tbsp Lemon juice
  • 2 tbsp Mayonnaise

• Baking & Spices

  • 1 cup All-purpose flour
  • 1/2 tsp Cayenne
  • 1 tsp Lemon pepper
  • 1/2 tsp Pepper
  • 1/2 tsp Salt
  • 1 Salt and pepper

• Oils & Vinegars

  • 1 Peanut oil

• Bread & Baked Goods

  • 2 cups Panko bread crumbs

Found on foodnetwork.com