Tortilla and Black Bean Pie

Diets

Vegetarian

Ingredients

Produce
- 2 cans (15 ounces each black beans
- 1 package Corn, frozen
- 2 Garlic cloves
- 1 Jalapeno chile
- 1 Onion, large
- 4 Scallions

Baking & Spices
- 1 Salt and freshly ground pepper, Coarse

Oils & Vinegars
- 1 tbsp Canola oil

Nuts & Seeds
- 1/2 tsp Cumin, ground

Bread & Baked Goods
- 4 Flour tortillas (10 inches

Dairy
- 8 oz Cheddar cheese

Beer, Wine & Liquor
- 12 oz Beer

Time
Prepare: 25M
Total: 1H

Found on marthastewart.com

marthastewart.com

4618 334 2017-07-21 10:23:16

Title:	Tortilla and Black Bean Pie
Descrition:	Serve this brightly colored, layered tortilla pie with salsa and sour cream on the side. You can assemble the pie ahead of time, then bake it just before serving.

Tortilla and Black Bean Pie

Produce
- 2 cans (15 ounces each black beans
- 1 package Corn, frozen
- 2 Garlic cloves
- 1 Jalapeno chile
- 1 Onion, large
- 4 Scallions

Baking & Spices
- 1 Salt and freshly ground pepper, Coarse

Oils & Vinegars
- 1 tbsp Canola oil

Nuts & Seeds
- 1/2 tsp Cumin, ground

Bread & Baked Goods
- 4 Flour tortillas (10 inches

Dairy
- 8 oz Cheddar cheese

Beer, Wine & Liquor
- 12 oz Beer

The first person this recipe

marthastewart.com

4618 334

Found on marthastewart.com

Site Name

Martha Stewart

Site Title

Tortilla and Black Bean Pie

Site Description

Serve this brightly colored, layered tortilla pie with salsa and sour cream on the side. You can assemble the pie ahead of time, then bake it just before serving.

Tortilla and Black Bean Pie

Tortilla and Black Bean Pie

Serve this brightly colored, layered tortilla pie with salsa and sour cream on the side. You can assemble the pie ahead of time, then bake it just before serving.

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