Tortilla Casserole

• Produce

  • 1 12 oz. can Chili with no beans
  • 1 tsp Garlic powder
  • 4 Green onions
  • 1 12 oz. can Tomatoes

• Condiments

  • 1 2.25 oz. can Olives

• Baking & Spices

  • 1 Salt and pepper

• Bread & Baked Goods

  • 10 Corn tortillas

• Dairy

  • 3 cup Cheddar cheese or a cheddar blend

• Deli

  • 1 lb Hamburger

Found on yourhomebasedmom.com

Description

Ingredients

• 1 lb. hamburger
• salt and pepper to taste
• 1 tsp garlic powder
• 1 12 oz. can diced tomatoes
• 1 12 oz. can chili with no beans
• 4 green onions, diced Reserve some for garnish
• 1 2.25 oz. can sliced olives
• 3 C grated Cheddar Cheese or a Cheddar blend
• 10 corn tortillas

Directions

• Brown meat and season with salt, pepper and garlic powder.
• Add in tomatoes and chili.
• Simmer on low for 1½ hours.
• Stir in green onions.
• Line 9 x 13 pan with tortillas.
• Layer with half of meat mixture, half of cheese and half of olives.
• Then add another layer of tortillas and repeat.
• Bake at 350 for 35-40 minutes.