Tuna Burgers with Chipotle Mayonnaise

Tuna Burgers with Chipotle Mayonnaise

Tuna Burgers with Chipotle Mayonnaise

Tuna Burgers with Chipotle Mayonnaise

Ingredients

  • Seafood

    • 1 (7.5 ounce can Island trollers tuna
  • Produce

    • 1 tbsp Chives
    • 2 tbsp Yellow onion
  • Refrigerated

    • 1 Egg, large
  • Condiments

    • 1 Chipotle mayo
    • 2 tbsp Sour cream or mayonnaise
    • 1/2 tsp Worcestershire sauce
  • Baking & Spices

    • 1/8 tsp Salt
  • Oils & Vinegars

    • 1 tbsp Olive oil
  • Bread & Baked Goods

    • 3/8 cup Panko bread crumbs

Found on

Description

Thoughts about strong mind, healthy body, and tasty treats

Ingredients

  • 1 large egg
  • 2 tablespoons sour cream or mayonnaise
  • ½ teaspoon Worcestershire sauce
  • 1/8 teaspoon salt
  • 2 tablespoons finely diced yellow onion
  • 1 tablespoon finely chopped chives
  • 1 (7.5 ounce) can Island Trollers Tuna, undrained
  • ¼ cup + 2 tablespoons Panko bread crumbs
  • 1 tablespoon olive oil, for frying
  • Chipotle Mayo (recipe below)
  • 2 tablespoons mayonnaise
  • 1 tablespoon sour cream
  • 1 teaspoon (or more if you like it spicy) chipotle paste (instructions here on how to make your own http://lifecurrents.dw2.net/chipotle-paste/ )

Directions

  • Combine the egg, sour cream, Worcestershire, Old Bay, salt, onion, and chives in a large bowl and mix well. Add the tuna, breaking apart any large chunks, and panko; gently fold mixture together until just combined. Using your hands, shape into 2 patties and place on a Silpat or foil lined baking sheet. Cover and refrigerate at least 1 hour. Heat oil in a large non-stick skillet or a large griddle set over medium heat. Once oil is hot and shimmers (just below the smoking point), carefully place the patties one at a time in the pan, being careful not to overcrowd the pan. Cook patties until they are golden brown on the first side, about 3 to 5 minutes. Carefully flip cakes and fry on other side until golden brown, about 4 minutes. Remove the patties from the oil once they are golden brown on each side. Fry up any additional patties, adding oil between each cake as necessary. Serve tuna patties with lettuce, Chipotle Mayo, and any other condiments of your choice on hamburger buns.
  • Mix all ingredients together until well combined. Top Tuna Burgers with Chipotle Mayo.

Nutrition

354 calories 16 g 139 g 19 g 27 g 5 g 170 g 433 g 2 g 0 g 13 g
215 calories 1 g 19 g 23 g 1 g 5 g 44 g 186 g 1 g 0 g 17 g
lifecurrents.dw2.net

lifecurrents.dw2.net

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Title:

Tuna Burgers - Life Currents

Descrition:

Island Trollers Tuna Burgers with Chipotle Mayo are perfect for summertime eating fun! Yummy, easy to make up, healthy, and fun!

Tuna Burgers with Chipotle Mayonnaise

  • Seafood

    • 1 (7.5 ounce can Island trollers tuna
  • Produce

    • 1 tbsp Chives
    • 2 tbsp Yellow onion
  • Refrigerated

    • 1 Egg, large
  • Condiments

    • 1 Chipotle mayo
    • 2 tbsp Sour cream or mayonnaise
    • 1/2 tsp Worcestershire sauce
  • Baking & Spices

    • 1/8 tsp Salt
  • Oils & Vinegars

    • 1 tbsp Olive oil
  • Bread & Baked Goods

    • 3/8 cup Panko bread crumbs

The first person this recipe

lifecurrents.dw2.net

lifecurrents.dw2.net

598 0

Found on lifecurrents.dw2.net

Life Currents

Tuna Burgers - Life Currents

Island Trollers Tuna Burgers with Chipotle Mayo are perfect for summertime eating fun! Yummy, easy to make up, healthy, and fun!