Turkey Club Sandwich

• Meat

  • 4 slices Bacon, cooked
  • 3 slices Turkey, smoked or roasted

• Produce

  • 1/2 Avocado
  • 1 Butter lettuce, leaf
  • 1 Tomato

• Condiments

  • 1 Honey mustard
  • 1 Mayonnaise

• Bread & Baked Goods

  • 3 slices White or wheat bread, toasted

• Snacks

  • 1 Vegetable or potato chips

• Dairy

  • 2 slices Cheddar cheese

• Other

  • 4 Toothpicks or decorative food picks

Found on popsugar.com

Description

Directions

• Arrange toast side by side on a clean surface. Slather mayonnaise and mustard on one side of each piece of toast. On first piece of toast, spread and press avocado evenly. Place turkey over avocado, and then place two slices of cheddar cheese over bread. Next, place second slice of toast over cheese. Snap bacon in half and place it across toast. Lay sliced tomato over bacon, and then place lettuce over tomato. Finally, place third slice of bread on top, mayonnaise side facing down. Pin the layers of the sandwich together by evenly and securely piercing them with toothpicks, forming a diamond pattern. With a serrated knife, cut diagonally to left and diagonally to right to form four triangle pieces, each piece secured with a toothpick. Split sandwich between two plates; serve alongside chips, if desired.