Two Ingredient Strawberry Fudge

• Gluten free

• Baking & Spices

  • 1 (16 oz container Strawberry frosting

• Desserts

  • 12 oz Almond bark or white candy coating

Found on sixsistersstuff.com

Description

Ingredients

• 1 (16 oz) container strawberry frosting
• 12 oz (3/4 lb) almond bark or white candy coating, broke into smaller pieces

Directions

• Lightly spray a 9x9 pan with non-stick cooking spray.
• Place the entire container of frosting and almond bark into a microwavable safe bowl.
• Microwave on medium power (50% power) for 45 seconds. Remove from microwave and stir. Return to microwave for 20 more seconds, then remove and stir until completely melted and smooth.
• Pour into prepared pan and place in the fridge for about 45 minutes or until completely set. Remove and cut into squares (makes about 50 small pieces).