Using the Christmas Ham Bone, Makes You Feel Good Potato Soup

Using the Christmas Ham Bone, Makes You Feel Good Potato Soup

  • Prepare: 1H
  • Cook: 45M
  • Total: 1H 45M
Using the Christmas Ham Bone, Makes You Feel Good Potato Soup

Using the Christmas Ham Bone, Makes You Feel Good Potato Soup

Ingredients

  • Meat

    • 1 Ham bone
  • Produce

    • 1/2 tsp Celery seeds or 1 stalk celery
    • 1 Onion, medium
    • 5 Red potatoes, medium
  • Baking & Spices

    • 1/2 tsp Black pepper, ground
    • 1/2 cup Flour
    • 1/2 tsp White pepper
  • Dairy

    • 1/2 cup Butter
    • 2 cups Half and half
  • Liquids

    • 4 cups Water
  • Time
  • Prepare: 1H
  • Cook: 45M
  • Total: 1H 45M

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Description

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{{=it.review}}

food.com

food.com

469 0
Title:

Using The Christmas Ham Bone, Makes You Feel Good Potato Soup Recipe - Food.com

Descrition:

This recipe is a base potato soup that is WONDERFUL as is, but with SO many possibilities! I dumped in a can on Niblets corn, and it became chowder! It was wonderful! How about: add Julienneed carrots close to the end; or 8 oz Velveeta cheese; or 2 cups cooked broccoli florets; or throw in some cooked shrimp and crab meat And some Cajun seasonings...; or any combination you can think of! YUM! If your hambone isnt too meaty, add a cup of shredded or chopped ham from leftovers.

Using the Christmas Ham Bone, Makes You Feel Good Potato Soup

  • Meat

    • 1 Ham bone
  • Produce

    • 1/2 tsp Celery seeds or 1 stalk celery
    • 1 Onion, medium
    • 5 Red potatoes, medium
  • Baking & Spices

    • 1/2 tsp Black pepper, ground
    • 1/2 cup Flour
    • 1/2 tsp White pepper
  • Dairy

    • 1/2 cup Butter
    • 2 cups Half and half
  • Liquids

    • 4 cups Water

The first person this recipe

food.com

food.com

469 0

Found on food.com

Food.com

Using The Christmas Ham Bone, Makes You Feel Good Potato Soup Recipe - Food.com

This recipe is a base potato soup that is WONDERFUL as is, but with SO many possibilities! I dumped in a can on Niblets corn, and it became chowder! It was wonderful! How about: add Julienneed carrots close to the end; or 8 oz Velveeta cheese; or 2 cups cooked broccoli florets; or throw in some cooked shrimp and crab meat And some Cajun seasonings...; or any combination you can think of! YUM! If your hambone isnt too meaty, add a cup of shredded or chopped ham from leftovers.