Vanilla Blueberry Citrus Compote

• Vegan
• Gluten free
• Paleo

• Produce

  • 2 2 + 1/2 cups fresh blueberries, fresh

• Baking & Spices

  • 1/2 cup Coconut sugar
  • 1 Vanilla bean

• Drinks

  • 1/4 cup Orange juice

Found on staceyhomemaker.com

Description

Ingredients

• 2½ + ½ cups fresh blueberries
• ½ cup coconut sugar
• ¼ cup orange juice
• 1 vanilla bean, seeds removed

Directions

• Add 2½ cups of blueberries, sugar, and orange juice to a medium sauce pan.
• Cut the vanilla bean down the middle and use a spoon to scrape out the seeds and add them to the saucepan. Throw the empty vanilla bean pod in for extra flavor.
• Stir to combine and bring to a boil. Reduce to a low simmer and let cook for 15-20 minutes until thickened. Stir occasionally.
• Using the back of your spoon, lightly mash some of the blueberries. It helps to release the juices.
• minutes before its done, add the remaining ½ cup of blueberries, stir.
• Remove from heat, take the vanilla bean pod out of the sauce.
• Serve warm over dessert.