Vegan Nog Smoothie

• Meat

  • 1/4 cup Hemp hearts

• Produce

  • 2 Bananas, frozen
  • 1/4 Lemon
  • 1 Medjool date, pitted

• Condiments

  • 2 tbsp Maple syrup

• Baking & Spices

  • 1 1/8 tsp Cinnamon + microplaned cinnamon stick, Ground
  • 1/4 tsp Cloves, ground
  • 3/4 tsp Nutmeg + more, Fresh Ground
  • 1/8 tsp Pink himalayan sea salt, fine grain
  • 1/8 tsp Turmeric
  • 1/2 Vanilla bean pod

• Nuts & Seeds

  • 1/2 cup Cashews, raw

• Frozen

  • 2 handfuls Ice

• Liquids

  • 2 cup Water

• Other

  • oz Add 1/4 of Rum per 8 oz serving for a bit of holiday cheer

Found on vanillaandbean.com

Description

Directions

• Drain the cashews and rinse well.
• In a Vitamix, layer the ingredients starting with the cashews, then add the hemp hearts, water, bananas, date, maple syrup, cinnamon, nutmeg, clove, turmeric, salt, lemon juice and the 1/2 piece of vanilla bean pod. Add ice according to taste.
• Blend until all the ingredients are pulverized and smooth, about one minute. Taste and re blend as desired.
• Add the optional Rum as desired, stir, garnish with grated cinnamon and nutmeg and serve.