Very Berry Cheesecake Salad

• Vegetarian
• Gluten free

• Produce

  • 1 cup Blackberries
  • 1 cup Blueberries
  • 1 cup Raspberries
  • 3 cups Strawberries

• Baking & Spices

  • 8 oz Cool whip
  • 1/2 cup Sugar

• Dairy

  • 1 8 ounce cream cheese

Found on therecipecritic.com

Description

Ingredients

• 1 (8 ounce) cream cheese, softened
• ½ cup sugar
• 8 oz cool whip, thawed*
• 6 cups berries, I used:
• 3 cups strawberries, sliced
• 1 cup blackberries
• 1 cup blueberries
• 1 cup raspberries

Directions

• In a large bowl, beat together cream cheese and sugar until smooth and creamy. Fold in the thawed cool whip.
• Add strawberries, blueberries, blackberries, blueberries, and raspberries. Fold carefully into the cream cheese mixture. Serve immediately.