Vietnamese Dipping Sauce (Nuoc Cham

• Gluten free

• Meat

  • 1 Birds eye chili

• Produce

  • 1 clove Garlic

• Condiments

  • 1/4 cup Fish sauce
  • 1 Lime juice

• Baking & Spices

  • 1 tbsp Sugar

• Oils & Vinegars

  • 1 tsp Rice vinegar

• Liquids

  • 1/2 cup Water

Found on closetcooking.com

Description

Ingredients

• 1 clove garlic, chopped
• 1 birds eye chili, chopped
• 1/2 cup warm water
• 1/4 cup fish sauce
• 1 teaspoon rice vinegar
• 1 lime, juice
• 1 tablespoon sugar

Directions

• Mix everything.