Waffle Fry Nachos

• Meat

  • 1 1/4 lbs Ground turkey, lean

• Produce

  • 1/4 tsp Garlic powder
  • 1 Lettuce
  • 1 Pickled jalapenos
  • 1 Red onion
  • 1 Tomato

• Condiments

  • 1 Guacamole
  • 1/2 tsp Lime juice

• Baking & Spices

  • 1/8 tsp Cayenne pepper
  • 1 tbsp Chili powder
  • 1 tsp Kosher salt

• Nuts & Seeds

  • 1/4 tsp Cumin, ground

• Bread & Baked Goods

  • 1 package Ore-ida waffle fries

• Dairy

  • 1 Sour cream

• Other

  • 1 Recipe of warm homemade queso sauce

Found on wineandglue.com

Description

Ingredients

• 1 package of Ore-Ida® Waffle Fries
• 1 recipe of warm Homemade Queso Sauce
• 1.25 of a pounds of lean ground turkey (I used Jennie-O)
• 1 TBSP of chili powder
• 1 tsp kosher salt
• 1/4 tsp garlic powder
• 1/4 tsp ground cumin
• 1/8 tsp cayenne pepper
• 1/2 tsp lime juice
• shredded lettuce
• diced tomato
• diced red onion
• pickled jalapeños
• sour cream
• guacamole

Directions

• Bake the waffle fries according to package instructions.
• While the fries are baking, sauté the ground turkey over medium heat, breaking it up.
• Mix together the chili powder, salt, garlic powder, ground cumin, and cayenne pepper in a small bowl and then add it to the cooking meat. Add in the lime juice and continue cooking until the turkey is completely cooked through.
• When the fries are cooked through and crispy, transfer them to a serving platter, top with queso, then the cooked meat, the lettuce, onion, tomato, jalapeños, guacamole, and sour cream.