White Chocolate & Cranberry Shortbread

• Baking & Spices

  • 2 1/4 cup Flour
  • 1 cup Powdered sugar
  • 1/2 cup White chocolate chipits, Pure

• Dairy

  • 1 1/4 cups Butter

• Other

  • 3/4 Cup Craisins, Chopped

Found on frugalmomeh.com

Description

Ingredients

• 1 1/4 Cups butter, room temprature
• 1 Cup Powdered Sugar
• 2 1/4 Cup Flour
• 3/4 Cup Craisins, Chopped
• 1/2 Cup Pure White Chocolate Chipits

Directions

• Preheat oven to 325 degrees F. Cream together butter and sugar. Mix in the flour in small additions at a time until well combined. Stir in cranberries and white chocolate. White Chocolate & Cranberry Shortbread #ChipitsHoliday. Roll dough into 1-inch balls and place on an ungreased cookie sheet. White Chocolate & Cranberry Shortbread #ChipitsHoliday Flatten dough balls sing the bottom of a glass dipped in sugar. Bake 10-12 minutes. Allow to cool pm cookie sheet for minutes before transferring to a cooling rack.