White Chocolate Cherry Shortbread

• Vegetarian

• Produce

  • 1 1/2 cups Cherries, dried

• Baking & Spices

  • 4 cups Flour
  • 1 cup Sugar
  • 1 pkg. White chocolate chips

• Dairy

  • 2 cups Butter

Found on joyfulscribblings.com

Ingredients

• 2 cups (4 sticks) butter, softened
• 1 cup sugar
• 4 cups flour
• 1 pkg. white chocolate chips
• 1½ cups dried cherries (I used a 5 oz pkg)

Directions

• Preheat oven to 350 degrees.
• Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy.
• Add flour; mix well.
• Stir in white chocolate chips and dried cherries.
• Drop rounded tablespoons of dough, 2 in. apart, onto ungreased baking sheets.
• Flatten each ball of dough slightly.
• Bake 10 to 14 min. or until lightly browned.
• Cool 5 minutes on baking sheets.
• Remove to wire racks; cool completely.