Chipotle chicken burger

• Meat

  • 1 1/4 lb Ground chicken

• Produce

  • 1/2 cup Cilantro
  • 1/2 Onion, medium
  • 1/2 Red bell pepper

• Canned Goods

  • 2 Peppers from a can of chipotle in adobo

• Condiments

  • 1 tsp Adobo sauce from

• Baking & Spices

  • 1/2 tsp Black pepper, freshly ground
  • 1 tsp Salt

• Dairy

  • 1 Cheddar cheese

Found on culinaryginger.com

Description

Ingredients

• 1 1/4 pound ground chicken
• 1/2 medium onion, finely chopped
• 1/2 red bell pepper, finely chopped
• 1/2 cup cilantro
• 2 peppers from a can of chipotle in adobo, finely chopped
• 1 teaspoon adobo sauce from the can of chipotles
• 1 teaspoon salt
• 1/2 teaspoon freshly ground black pepper
• Sliced cheddar cheese (or cheese of your choosing)

Directions

• Heat a grill pan over medium high heat for 5 minutes.
• To a large mixing bowl add the ground chicken, onion, bell pepper cilantro,chipotles, adobo sauce, salt and pepper.
• Use your hands to carefully mix until well incorporated. Dont over mix.
• Divide the mix into 4 equal portions and form into patties.
• Place the patties onto the grill pan and dont move for 6 minutes. Turn and cook for a further 6 minutes.
• Turn down the heat to low and top the burgers with the cheese.
• Lightly cover the burgers with foil until the cheese melts.
• Serve on your favorite bun with your favorite toppings and condiments.