Zesty Lime Shrimp and Avocado Salad

• Gluten free
• Paleo

• Seafood

  • 1 lb Shrimp, jumbo cooked

• Produce

  • 1 tbsp Cilantro
  • 1 Hass avocado, diced (about 5 oz, medium
  • 1 Jalapeno
  • 1/4 cup Red onion
  • 1 Tomato, medium
  • 2 Limes, juice of

• Baking & Spices

  • 1/4 tsp Kosher salt

• Oils & Vinegars

  • 1 tsp Olive oil

Found on skinnytaste.com

Description

Ingredients

• 1/4 cup chopped red onion
• 2 limes, juice of
• 1 tsp olive oil
• 1/4 tsp kosher salt, black pepper to taste
• 1 lb jumbo cooked, peeled shrimp, chopped*
• 1 medium tomato, diced
• 1 medium hass avocado, diced (about 5 oz)
• 1 jalapeno, seeds removed, diced fine
• 1 tbsp chopped cilantro

Directions

• In a small bowl combine red onion, lime juice, olive oil, salt and pepper. Let them marinate at least 5 minutes to mellow the flavor of the onion. In a large bowl combine chopped shrimp, avocado, tomato, jalapeño. Combine all the ingredients together, add cilantro and gently toss. Adjust salt and pepper to taste.

Nutrition